Thursday, October 19, 2017

2017 Knoxville Fall Classic Double Century



The Knoxville Double Century is one of my top favorites. It is one of the most beautiful double century courses. The course runs through wine country and mountains north of the San Francisco Bay area.
The California Triple Crown awards breakfast always follows the next day at Pena Adobe Park in Vacaville. This is also the start location of the double century the day before.

This year I drove up with my friend and tandem stoker Teresa in her SUV. It was a little bit of a challenge getting the tandem in her car but we got it done ok by taking the wheels off.
We drove up very early in the morning the Friday before the event so we could help out with the sorting of goods for the rest stop locations. We met a bunch of other friends at “The Quack House”. This is the headquarters of the Quack Cyclists who are the organizers of the Knoxville event and the Devil Mountain Double Century. The Quacks really know how to put on an event.
They had all the rest stop locations laid out in the garage of the house. We then unloaded the vans and put the allotted goods at each of the locations so it would all be sorted properly. Then loaded the trucks for delivery to the check points the next day.
Scott....the head Quack. He really had the supplies organized

Volunteer picture after we got done sorting and loading the trucks


Dzung and I setting all the supplies at their specified locations

Dzung and I.
I first me Dzung a few years ago on the Oceanside Double Century. He is the organizer of one of the newest double centuries,   The Carmel Valley Double.

When we were done, we went over to the ride start to check-in for the event. As usual we saw many friends there checking in.
We skipped dinner as we were so tired and still had to get the tandem ready for the morning along with all our gear. We ate light, got everything ready and retired very early.



This is a tough event on the tandem. I …..For the first time I opted to do the lowland version because I felt I was still on the last leg of my recovery from a very tough 2016 of crashes and tough races.
Believe it or not, I have only been able to breath properly for about a month and have finally started feeling myself. It took me over a year to recover from that crash on the tandem where I fractured my spine. (I still don’t know how I finished the final 165 miles of that event and did the three ultra-races last year.
 I think my trifecta of races after that crash really hindered my healing.
Oh....by the way....I did not find out that I had fractured my thoracic area until I went to the doctor in 2017 for a complete check up due to all the issues I was having. I was working through all those issues during all my events and races in 2016.


THE RIDE



Pena Adobe Park to check point one. Napa River Ecological Reserve
Mile 0-36.5

We started the ride at about 4:30 am hoping to just take it easy on the first 109 miles to lunch. This is the toughest part of the event on a tandem. We were hoping to start with some friends but it was so dark at the start we couldn’t find anyone.
We started by ourselves with one other rider from the Mount Shasta area. We just spun real easy all the way to the summit of Mount George. It was magical as usual in the dark, climbing a mountain. First light is always spectacular.
A few of our friends passed us on this first big climb. They were just hammering up the climb. None of them had done this course before and we both said to each other that they are going out too hard. We knew what was coming and we both have been in that boat on this event before. Going out too fast on the Knoxville Double can really do you in later.

The temperature was in the 50’s when we started and not too bad. I was prepared for the cold descending into the Napa Valley at sunrise. It is usually really cold and damp there.
It did not disappoint. As we made the long descent down off Mount George we dove into a cold fog and the temp went into the 40’s. It’s been much colder on this event so this was not too bad. I had full gloves on, a thin wool base layer, vest and knee warmers. It was perfect. 
We did not take any pictures of the roll through Napa leading to check point one because it was so foggy and damp.

We reeled in quite a few people getting to the first check point. We ended up with a small train behind us when we got there.
We took a break and loaded up with some food. It was chilly and damp but not bone chilling like I can remember in years past.

Check point one to Lake Berryessa
Mile 36.5 - 71.7

Now comes some really beautiful but tough riding, especially on a tandem bike. We had some nice flat and roller roads for a bit and then another tough mountain to climb, Howell Mountain.
We rolled through the Napa Valley in a northerly direction slowly picking up riders in our rolling train. Some stayed with us and others just kept their pace. I kept the pace really steady and kept my heart rate below 150.
(My HR is always higher when driving the tandem. At the same perceived effort on my single bike, my HR would be in the low 120- 130’s. I think it’s due to the added upper body strength required on a tandem. )
I knew what was coming. I knew people would just pass if I was going too slowly. I guess I wasn’t because everyone stayed in our slip stream until we made the turn off Silverado Trail on to Deer Park Road.
Things got real very fast now as we started to climb the mountain. I geared down and just took it easy. It was a long and very beautiful climb. The sunrise through the trees was just spectacular. Too bad the pictures don’t really do it justice.
There is nothing like being on a bike out on a mountain at sunrise. Just magic!!
Climbing Howell Mountain. Our friend Quynh up ahead.

Quynh got this great shot of us climbing Howell Mountain. It never seizes to amaze me how Teresa can smile and look so fresh in pictures while I look focused and like I am suffering. There are very few pics of her looking exhausted.

Sunrise on Howell Mountain

Looking down on the Napa Valley

Looking down on the Napa Valley

Getting near the summit of Howell Mountain


We stopped about 2/3 of the way from the summit to strip off our cold weather gear as it was getting warm.

A few more kickers and we were at the top. I was actually really starting to get my second wind finally. I am really feeling the changes that older age brings on. It seems to take me forever to warm up now. I’m not sure if it’s from the tough 2016 I had or just my age. Maybe I am not getting enough rest. Who knows?

We got to the summit and now we had a real e-ticket ride.

The descent of Howell Mountain is really a dangerous and tricky one if you have not done it before……especially….on a heavy tandem. I am so glad I have experience on this descent. Twice on the tandem and one of them almost a disaster due to overheated rims. My rear wheel exploded years ago on this event when my brother in law Vince and I reached the bottom of the descent where it straightened out. I had Angels watching over me that day. My tube just exploded but luckily I kept the bike upright and didn’t damage the tire or rim.
Steep descent down to the Pope Valley

A really bad curve coming up if you are carrying too much speed. 

Now we rolled into the beautiful Pope Valley.

We made good time over rollers and through the vinyards in the valley and then over the final climb before Lake Berryessa. We rolled into the rest stop feeling great. I wolfed down a lot of food, drank a soda and took a break.

Lake Berryessa to Lunch in Lower Lake(with a water stop at mile 93)
Mile 71.7 – 108.6
Lake Berryessa
Going over the bridge

A Tiger in the tank in the rear


Now the fun really begins!!

The next section of this ride is how the event got its name. “Knoxville Road”.

Knoxville Road is an unforgiving and tough climb. The road is rough for most of the first 2/3 and you feel lucky that you are not descending it. You climb approximately 4,000 feet in elevation gain in 25 miles and some of the sections are really steep and unforgiving. Just when you think the climbing is over, another hill looms on the horizon. It is traditionally very hot and every year that I have done it to this point it was over 100 degrees with no wind.
 It can be the type of climb where you feel like you are going to melt on the bike. It was that way every time I had done it in the past.
This poor guy succumbed to Knoxville Road like so many others in the past.


This year we got lucky.
It was not too cold in the morning and a cool north wind came up as we started climbing the grade. It was like air conditioning. It really allowed for cooling when it got hot. It was still quite warm in wind protected areas but it seemed like it just cooled off with a cool breeze on the tough climbs.
Amazingly helpful.
Our friend Roehl passing us. He had just finished a solo Silver State 508 a few weeks before.

Climbing one of the steep kickers. It was 15% right here and we were doing about 3.5mph


We got stronger as we climbed!! Go figure!

I guess we ate right at the last stop. We only stopped once the whole way up to take a potty break. We actually started catching some people who earlier had gone out way too fast. We made it to the water stop feeling great.
Grunting up the last 9% grade before the water stop around the bend ahead

Rolling into the water stop



We made our stop short and rolled out with our friend Chuck. Chuck is the head man at the CaliforniaTriple Crown. I have been riding with Chuck for a really long time. We did the first few climbs after the water stop together until we got to the first long descent.
Chuck Bramwell. Mr. California Triple Crown himself
Up we went once again.

I remember the first time I did this event years ago. After the water stop you think the climbing is over. It starts out relatively easy but then you have a number of tough climbs. With each climb you wonder when it is going to stop and give you a break. (This is especially noticed when doing it on a tandem or if you are really suffering from the heat going up Lower Knoxville.)

There are a couple spots in this section where you see writing on the road saying that this is the final climb, only to come upon another hill with more writing saying….”really this is the final climb” , or something to that affect. Someone’s cruel joke. (I wonder if my friend Bill Becker had anything to do with this….bwaahaaa!!)

Before the final climbs we had an amazing descent down into an area called Morgan Valley I believe. My heavy tandem just wanted to drop at supersonic speed down this road section. I was really careful because there were pot holes and a few rough sections. I was diving into these corners on the brakes hard trying to slow the tandem down at around 50 MPH. It was a white knuckler to say the least……and Teresa was hooting and hollering in the back just loving it.
After the two painful crashes on the tandem in 2016, I have been very, very, very, cautious on fast descents driving the tandem. Don’t want to ever do that again!!

We rolled into the lunch stop with lots of time to spare before the 3:30pm cut-off time. Most of our friends who had passed us on Mount George were there when we got there.  Time to fuel up and get ready for what would turn out to be a more tandem friendly final section.


Thanks for the picture Chuck!

Dee is nice and relaxed after lunch and ready to roll

Lunchtime antics by Robert

Dzung enjoying his food a little too much.




Lunch at Lower Lake to Check Point 4, Pelican Lake
Mile 108.6 – 128



Teresa and I ready to roll after lunch



Now it was time to see why this is called the “lowland course” which we were doing for the first time.
The course to this point has not changed. The only difference between the two courses is about 7 miles between lunch and the next check point.

 We won’t be doing the climb on Cobb Mountain with Siegler Canyon Road and the Loch Lomand climb which is a beast with a 17% grade.
Right after leaving lunch we turned left on Hwy 29 South. We started an easy, gradual, climb at this point. It gradually leveled some and we really started to feel like lunch was kicking in. It seemed way too easy after all the rough roads and climbing we had done in the first 109 miles. This highway was nice and smooth.
We came to a summit of sorts and then started a gradual descent down to the town of Middletown.
We just took off. We were on tandem cruise control and just flew down to the turn on Butts Canyon Road.
We had a number of people try to stay with us as we passed them to no avail. (If a tandem is passing you on a descent the only way to get in the slip-stream is, if you see it coming, and sprint ahead of time so you can ease in at close to the same speed.  If you don’t do that especially if there is an uphill head wind, you won’t get into the draft.)
We ended up so far ahead that when we got to the first stop light in Middletown, we waited for quite some time and never saw any of those riders catch up.

Now we only had a few miles to the next check point at Pelican Lake.
We both couldn’t believe how fast that section went by. I think that was one of the most tandem friendly sections of a course we had ever done.

We rolled into checkpoint 4 with our friend Chuck in tow. We had caught up to him and he drafted us to the stop.
Chuck having some fun back there!


Left to right.....Teresa, Rick, Terri, Peg and myself. Peg had also just conquered the Silver State 508, solo, just a few weeks prior to this event.
We wolfed down some more food quickly and had a soda before taking a few pics with friends and rolling on toward the Pope Valley.

Pelican Lake to check point 5
Mile 128-152

Continuing our roll to the south we were now heading toward the beautiful Pope Valley. The Knoxville Double course is like a big figure 8. When we reach the Pope Valley we cross the center of the figure 8 and head back toward Vacaville via the south end of Lake Berryessa where the dam is.
We now had a bunch of small climbs that seemed so much easier than Knoxville Road but were tough on a tandem none the less. One of them was pretty slow but the rewards on the other side of these climbs were some epic descents on the tandem. We went by grape vines everywhere.
Hubcap Ranch


We seemed to be making up quite a bit of time from our easy going morning pace and were getting stronger as the ride went on.
We were now doing most of the climbs without the granny gear. We just didn’t seem to need it.
Just another of many climbs. It seem like the second half had more nice descents in between the climbs.

The next stop which I will call “the hotdog stop” was at the bottom of a great descent. We just flew down that technical descent. I told Teresa that in years past I remember I always would get the cold chills on this descent as the temperature really starts to drop at this point of the ride and in this canyon. This year it was cool but warm enough that there wasn’t a chill in the air. It was great.

It’s very easy to miss the turn into this check point. Many people did miss it and just kept rolling down the hill. There is a big sign out front for the turn down a small road leading to a park.
This stop is the perfect example why people need to follow their route slip and check the mileage to make sure when they are getting close so they can keep their eyes peeled for the turn sign. It was a nice big sign and not easy to miss unless you are not paying attention.

There was a big group of people at this stop. It seemed we were slowly making time on many who were now slowing later in the event. This is where having experience pays off. Taking it easy in the morning on the first 100 miles was paying dividends.
I wolfed down two hot dogs with lots of mustard. They were so good!
 I don’t eat hot dogs too often but the massive amounts of sodium and fat seem to really hit the spot at this point.
We spent a good bit of time here talking to friends and recovering.
Hot dog stop with friends John and Shelby. John called his ride short at around 70 miles and then volunteered the rest of the day. What a guy!

I know its not a horse trailer but a good place to park this beast. 


Coming ahead was the home stretch and we were getting stronger!

Check Point 5 to the final stop
Mile 152-181


We rolled out of the stop feeling great. We continued the descent of the canyon for just a little bit until we reached Lake Hennesey on the right. The sun was setting just behind the mountains to our right and it was really beautiful. We were not far from where we were in the morning when riding through the Napa Valley. It was just a few miles as the crow flies to our west.
Lake Hennessy 

We now had another climb on a butter smooth road. Hwy 128 was great. It was a gradual climb to start with and seemed really easy. It seemed that as long as the grade is 5% or under, we can climb really well on my really heavy tandem. Once it goes above that gradient you can really feel the weight.
We were catching a bunch of our friends up ahead on the gradual part of the climb but as soon as it kicked to closer to 9% near the top, they disappeared. I thought to myself…..Maybe we will join up on the next one or on the descent of the other side.
Climbing the butter smooth highway after the stop.

Summit of one of the final climbs as the light gets dim.

We did catch them just before the summit of the next little climb after this descent. They were stopped putting on some more layers of clothes because it was starting to chill down a bit finally.

I have to mention a comical moment we had when we passed them.

It went like this.

Teresa yelled out her normal Tiger growl as we passed them. Then our friend Terri yells out…..”What do you mean passing us you harlot!!”
I started laughing uncontrollably and almost lost control of the bike. Then out of Teresa’s mouth as we both stopped laughing……..”What’s she mean. What’s a harlot?!”
I then commenced trying to explain to her what a harlot was.

Ohhh….man….did we have a laugh on that one once she realized what it was.
I guess my stoker has a reputation with her fiery personality …..LOL.

We soon stopped ourselves. I put on a vest so I could keep my core warm on the descents and my knee warmers. Warming up my knees really made my legs feel great at this point.
Terri and our friends passed us as we did this and we had another laugh….Teresa yelling at Terri…..”What do you mean calling me a harlot”!
I think the natural drug known as endorphins were starting to kick in big time. We shouldn’t be having so much fun at this point in an ultra-event…..should we?
Feeling great with only about 30 miles to go, we rolled on.

It was now getting dark as we rolled once again around Lake Berryessa. We had the final good little climbs as we went around the south end of the lake with the summit up by the dam.

From this point on, it is a tandem friendly course all the way to the final check point and the finish. Mostly downhill with rolling hills which you can roll over easily with the speeds you are able to attain on a tandem leading into them.

We traded back and forth with some on the final climbs around the lake and then we were passed by a group of faster riders who had done the highland route. They passed us on the final climb to the dam.

When we reached the summit we were happy. I put the bike in overdrive and we took off. We flew past countless people and just hammered to the next check point. I really couldn’t believe how much power we had on this final stretch. We rolled into the final stop planning for a short stop then a recovery pace to the finish which was really easy and only 13 more miles.

I topped off with a little water and grabbed a few things to eat.
All the people we had passed were saying….”Let’s make sure we roll with the tandem to the finish. They will pull us to the finish”!

The instigator of this was my friend Roehl from the Fresno area and the group we had passed were his friends from the area. Roehl had just finished a lightning fast Silver State 508 Solo race just a few weeks prior to Knoxville.

My hot foot had started kicking in just before the stop and I was a little iffy about hammering in a big gear to the finish. It turned out to be a really fun laugh-fest though.

Final check-point to the finish
Mile 181-195

We rolled out onto Pleasants Valley Road toward the finish starting with a little climb. Roehl and our group stayed with us instead of hammering up to the summit and waiting for us to catch them. I guess they were tired too.

As soon as we reached that little summit I started cruise mode and just kept a nice steady pace trying to spin more than push the big gears. My feet were toast at this point like they usually are on the tandem.
We had some good laughs. Roehl kept going to the front saying he was going to let us draft him and then he would go way up ahead and we would all yell at him….”How can we draft you if you are way up there”?!
It was hilarious. We had some good laughs and reeled in countless people on that final section.

Our little group rolled into the finish at about 9:05 pm and had a great dinner at the park. My friend Lynn was handling the dinner with her guy Eric.
Done and ready for dinner


This was such a beautiful course. As I said it is one of my favorites. I wish I could ride more up in the area. 

Ride stats:


Distance:                   195.5 miles
Ride time:                 14:19
Elapsed time:            16:42
Elev. Gain:                12,831 ft

_____________________________________________________________________

As I write this, much of the area we rode through is being destroyed by fires. It just breaks my heart to see what is happening up in Napa/Sonoma.
My thoughts and prayers are with the thousands who have lost their homes or businesses. It’s just terrible.



The following day, many of us got up to help with the Triple Crown Awards Breakfast at the park. We had to be there about 6 am and helped with prep and cooking for all who would come to the breakfast.

Congrats to all those who did their first triple crown and to all those who were inducted into the hall of fame at the breakfast. 

Here are a few pics from Sunday morning:


Cracking 100's of eggs


I was on bean duty too

With some of my best cycling buddies, Russell, Dzung, John, Quynh, George and Daniel. Ive put a lot of miles in with these guys.

Grub is on!!








We got up early the following morning to help cook breakfast for all those who came to the Triple Crown Awards Breakfast. It was a great party and we had a blast. 

Thursday, July 27, 2017

2017 LA Wheelmen Grand Tour




It was an interesting Grand Tour this year.

 I was going to staff my usual rest stop on the highland course up on Potrero Road near the summit of the epic climb that everyone loves to hate.
 I was then going to do the event as usual on a staff ride either solo or with the staff on the actual staff ride day.

The Grand Tour was my very first double century. This was all back in the day before The California Triple Crown was created. I found it fitting back a few years ago that I use this event to ride my 100th Triple Crown double century. It was only right that I use this event for my 150th Triple Crown. The Grand Tour is, after all, so close to home.

Like I said above, I was planning on riding it on the staff ride as usual and staffing the event. It was not really a big deal to me. Just another event.....but my friends had another take on it.

I have such amazing friends!! I cant stress enough how special all my cycling friends are to me. They are the best!!

They would have nothing to do with me riding it on a staff ride. I got a sense that they were upset with me for even thinking that. I should celebrate the day and do it with all my friends.

Well that is what was decided.

On this years Camino Real Double Century staff ride, my friend Dee asked me if she and some of my friends could organize an event for the Grand Tour ride. I told her sure and had no idea what it would become.
I am a really easy going guy and dont like a lot of attention.

Well that is what I got on event day and I have to say that I was quite overwhelmed!
_________________________________________________________________________________

The ride

This year things changed a little for the event. The ride start was moved from the school in Malibu to another school further north in Malibu near Zuma Beach. At the last minute the LA Wheelmen were told that they could not use the new venue. The ride was about to be cancelled all together when they came up with another plan.

The Grand Tour event usually has a number of different ride options. A metric century, a lowland double century, a highland double century, lowland and highland triple century and also a quad century option which can be done either lowland or highland. Whichever event  you choose, you have 24 hours to finish.

With all the changes the organizers were forced to offer only one option for the ride this year. A hybrid double century which has the best of the lowland and highland. It was very similar to the event they do in the winter called The Dead of Winter Double Century.


We started from the Starbucks in Malibu at about 5:15 am. The temperatures were perfect in the morning. It was cool but not cold and it was a little overcast with some high clouds. Perfect conditions.

I was again doing this double on my tandem with my good friend Teresa (Tiger) Beck on the back. We started with a large group of friends but knew we would get strung out after a while because everyone does these events at their own pace.

We are rolling.....here we go! The Tiger-cat on the back is getting excited!

I just took it easy from the start. (When I take it easy.....Teresa just gets a better workout right? She has to work harder.)
We had to climb the hill going up toward Pepperdine University right at the start and I was not even warmed up. I was totally in oxygen debt when I got to the top of the hill but then started getting my second wind. ( I have to say......as I get older....it seems to be getting harder to get warmed up and into a good breathing rhythm.)



Map of the course
Elevation profile

Part one: Malibu to Port Hueneme.                                       Mile 0-35.1

The first stage of the ride was from Malibu to Port Hueneme. We made it there pretty fast. It was a beautiful, fast, cruise along the coast but we still just took it easy.
 I can remember, in years past, doing this section on the tandem with my brother in law Vince and averaging over 21 mph to the first check point. 
At my age, those days are long gone.

It was great as usual cruising up PCH as the sun comes up. I love the beach in the early morning. The smell of the ocean really brings back memories of my many years surfing these breaks along the shores of Malibu.
Heading north on PCH


Two tandems rolling along side. Great shot by Dee from the back of Johns steed.

Dee's shot again from the back of the tandem

 We had a re-grouping of sorts at this first stop and then rolled on to the next. The weather was really shaping up to be nice all day. It can usually get so hot this time of year very early in the day.



Part two: Port Hueneme to Moopark.                                      Mile 35.1-59.3

From there we rolled up Pleasant Valley Road to the Santa Rosa Valley and into Moorpark for check point 2 at Peach Hill Park.
It was a really nice ride up the and out of the valley with no wind We had high clouds so we didn't have the usual rising sun blinding us on this north-eastbound section of the ride.

At check point 2 my friend John Long had put up a sign he made for me commemorating my 150th double. It was a party of picture taking at this stop and this is where I was talked into wearing a tutu by Teresa. She also put some decorations on my helmet. I just went along with the fun but I was a little overwhelmed by all the love.
I just wanted to stay and talk to everyone but we had to get rolling or we were never going to finish the ride. 
Let the fun begin!! That is John Long with the clown nose and big hat.
Thanks John and all the staff at Peach Hill for making my ride so memorable!!


Part three: Moorpark to Ventura and lunch.                           Mile 59.3-97.6

The next section of the ride was to bring us to the lunch stop at just under 100 miles. We had some climbing in the hills above Moorpark to do first before dropping down to the flats of the coastal valley for lunch.
We rolled down Hwy 118 and made a right turn on Grimes Canyon Road for a beautiful climb through the orange and avocado groves. This section encompasses three little climbs. One up Grimes Canyon to Broadway and then into Stockton Road for a climb. Then there was a great descent before the turn on Balcom Canyon for another short climb.
At this intersection we stopped at the water stop which was manned by our Adobo Velo buds Jerold and Celine. Adobo Velo was everywhere on this ride. I am so blessed to be involved with this club.

We rolled up Balcom and then had a great descent down Bradley Road back to Hwy 118. We now just flew through Somis and Camarillo before hitting Central Ave near the Camarillo airport. We kept a steady pace now all the way to the lunch stop.
We rolled into the lunch stop in Ventura at about 12:15.
Like my tutu?? Thanks Teresa and Shelby.

There was a party going on right here!!

First thing I noticed were my two daughters in their cycling kits. They had come out to do the middle portion of the ride with us. They would ride to Ojai with us and do Casitas Pass before returning to Ventura which is about 65 miles.
My crew from the 2014 Hoodoo 500.
Victor Cooper my amazing crew chief (plus Mountain Dew connoisseur) and my two awesome daughters Cherisse and Nicole.

Did I say that I was a little overwhelmed on this day. Look what my friends did for me. A big sign at the last stop and now this one with all the events listed. I could never thank anyone enough. Its just too much. 


2016 Hoodoo 500, 60+ , 2 -man division, "Troubled Utes" and our awesome crew Teresa and Daniel.  Teresa was also on my crew at the Inyo Ultra 466 along with friends Ken Mathis and Terri Boykins. Terri was here but Ken could not make it in from Michigan. Missed ya buddy!!
Victor was also on my Silver State 508 crew along with Tony Musorafite and Ellen Kirk. We rode with Tony most of the day but Ellen was in France. She actually called and texted me from France to congratulate me. Ellen was my crew chief at the 508.
Thanks Ellen!!!!!!!



My good friend and one of my awesome sponsors Quynh. As everyone can attest....one of the nicest, generous and funniest guys out there on the ultra circuit. 

Then I saw so many of my friends there. Some who I started with and some who started earlier who were waiting. It was a big party of picture taking and fun. (Did I say I was a little overwhelmed?)

I think we stayed at the lunch stop for over an hour. This would definitely not be one of our fastest rides....LOL.


Part 4: Lunch to Ojai                                                                   Mile 97.6-119

Now we were leaving the cool coastal area and climbing inland for a little heat. This section is traditionally the hottest on this event. The climb to Ojai on Creek Road is not steep but usually in the 100's. This year it was warm but not too bad. We were really lucky to have some high cloud cover.
We made it to Ojai pretty fast and joined another party rest stop at the park, this one manned by our club, Adobo Velo. It was another long stop and we had a great time talking to friends.
My friend Deo at the Ojai stop

Part 5: Ojai to Carpenteria                                                            Mile 119-140


This 21 mile section is the most scenic of the ride and encompasses a great climb and a blazing descent for the tandem bike.
We rolled out of Ojai then hit Hwy 150 for Lake Casitas Pass. This section was great. We had a gradual climb to the fire station with a couple slight descents then we started the assault on the summit. This is a pretty easy section with the only hard part being the final couple of miles to the summit. It is usually quite hot there which is what makes it difficult.
We rolled to the summit and stopped for a minute for some pictures and to take a breather before the descent to the beach.


The top of Casitas Pass

Climbing Casitas Pass (middle kicker on the descent), with my daughter Nicole Meichtry in tow
Cherisse Meichtry climbing the center kicker in Casitas Pass

The ballerina on the back of my bike is always full of smiles and having fun! (But there is a real ballerina riding behind us which many of my friends do not know)
Summit of the lower kicker before the final descent to the coast

This is a nice descent. It can be cold in the winter after getting all sweaty but this time of year, it is like turning on the air conditioning on a blazing hot day. WHAT RELIEF!!
There is a small climb in the middle of the descent to the coast and then its really fast from there with a little bump just before the coast.
We cranked this section and just sprinted up the little kicker before the coast. We were both now getting our second winds believe it or not.
We rolled into Rincon Point for another party. (Boy....if there had been alcohol involved, I would have been in big trouble!!!)

We waited here for a bunch or our group to come together after negotiating the climb over the pass before we continued for the home stretch.


Part 6: Carpenteria to Port Hueneme                                                      Mile 140-167.7

We got on the freeway for about a half mile and then exited for the new bike path along the 101 Freeway. This path is right on the coast above the water. It is really a nice one and has wonderful views. The path starts right at my old surfing spot, Rincon Point, and ends right about the Sea Cliff area.

 You then have a beautiful smooth ride on old PCH (Rincon Parkway) all the way to Ventura. It is a great section and very fast with a usual tailwind. I think the Tutu that Teresa was wearing was acting as a sail.

We made a quick stop at Tony's Pizza which was right at our turn in Ventura. A bunch of our friends were having a slice there. We wanted to keep going so we did not stay too long. We told them that we would just take it easy and they would catch up.
We rolled through Ventura and into Channel Islands picking up a train of people who sat in our draft before reaching Port Hueneme and the final check point. The sun was getting low and it was cooling off quite a bit. I put my vest and arm warmers on so I wouldn't get cold at the stop.
My friends Chris and Saralie were staffing this stop. I had not seen them for ages. It was great to see them.


Part 7: The final miles                                                                                  Mile 167.7-201

A little over 30 miles to go of rolling hills along the coast is what we now had ahead for the finish. This section is really nice but sometimes just seems to take forever. It was getting dark and very damp out. There is usually a lot of beach traffic as people are going home from a day at the coast.

We took it easy and all went at our own pace.


Rolling toward Point Mugu
Our finish group at NAS Point Mugu


The final few hills along the way are a little tough but it was nice and cool and they were not a problem. We just put the bike in a low gear and did a little spinning.
The first little hill is the one at Ventura County line which takes us to Leo Carillo State Beach where we start another little kicker and a few rollers.
Finally we descended to Zuma Beach. We then had a tough little hill before Paradise Cove and the final hill to the finish.

We rolled to the finish in a group of 4 tandems as well as some other friends. John and Dee on one tandem. Roehl and his daughter on a another from the Fresno area along with some friends of theirs on a tandem. Roehl was doing his 100th double century. Congrats Roehl!!

We rolled into the finish around 10 pm and there were still quite a few people there. The first person I saw was my wife Ginny. So happy to see her there. It was quite a surprise. Melinda Clare had food for us at the finish with some amazing soup. Thanks so much!!
Here we come

Roehl is excited about his 100th double. Congrats Buddy!! I look a little dumbfounded. 

My better half and I at the finish

Tony, Rick and I. This was Rick's 164th double century. WOW!!

John and I. We did the quad century on his tandem back in 2014. What an epic ride that was.

John and Melinda. What great friends!
Celebrating with Ginny and the girls at the finish

A big thanks goes out to Kermit, Ira and the whole staff at the Grand Tour for putting on such a great event despite all the problems this year. It was a day I will always remember.

Thanks to John and Melinda Clare, Dee and Robert Mann  and all my other friends who made this day so special and for everything you did to help put this whole event together and for supporting me for so many years. Your friendship is truly treasured.

Thanks to my club Adobo Velo for all the support on this day and on all the other events. I dont think there is any other club that is so supportive on the double century circuit.  Such and amazing group of compassionate and caring people!!!

I have to thank my amazing long distance tandem stoker and friend Teresa for sticking with me through some very tough events over the past few years and being so trusting of your captain. Thanks for all the help on this event and others.

And of course my amazing wife Ginny and daughters Cherisse and Nicole. How lucky am I to have them!! All of them love to ride bikes and support what I do even though I spend some long hours sometimes out training.

 Time                        13:00:41                                                      
Speed15.4mi/hMax 43.2mi/h
Elapsed Time17:08:31

        https://www.strava.com/activities/1053617930              




Summer and Fall 2025

  After getting through my back surgery ordeal and finally doing my 200th double century back in June, I decided to round out the year with ...